Recipes

This classic blueberry galette is the quintessential summer time treat. Blueberries picked at the peak of ripeness add natural sweetness without being cloyingly sugary.

Crunchy bitter greens pair well with the slightly sweet blueberry flavors in this refreshing salad.

This is a crowd pleasing, super moist bundt cake. Either fresh or frozen blueberries can be used.

Serve this crumble hot from the oven with icy-cold vanilla ice cream for the ultimate burst of flavors.

This blackberry cake is easy to make with ingredients you have on hand. Great to take to a party
or picnic. Use a cake plate that is wider than the cake; the berries and juice run down the sides
when it is turned upside-down. It looks gorgeous when done!